Let’s Talk About Diversity Hybrid Workshop

Speakers BIO: Juliane Chien is a Human Resources Professional specializing in Equity, Diversity, and Inclusion (EDI). She has previously worked in research and non-profit organizations in Canada after working abroad in Eastern Europe for a year. In her current role as a Consultant for Veza Global, she works with organizations from the public and private […]

Latin American Plant-Based Culinary Hybrid Workshop

This hybrid workshop connects the richness of Latin American flavours with local ingredients to create satiating plant-based dishes that highlight the gastronomic heritage of Latin America. We will demonstrate how to transform traditional Latin American dishes with plant-based ingredients into delightful and satisfying meals. Learn how to make a delicious Quinoa Power Salad with Cilantro-Lime […]